Wow, I wasn’t really intending to take a month long break from blogging, but life happens. I’m now back to work after having two and a half weeks off from work. On the first day of vacation, we separated the Delaware and New Hampshire cockerels from the pullets. We counted out 7 New Hampshire and 8 Delaware Cockerels. We moved the cockerels into their own coop and run.
The reason we did this is so that we could integrate the pullets in with the laying hens with the least fuss and bother possible. The integration went smoothly and we were even able to start releasing the mutt chicks from their run in the afternoon to start integrating with the flock.you can see some of the small white chicks on the left side near the gut bucket.
At first, the chicks respected the fence, but after a while they got bolder and started roaming and foraging more freely. You can see the little white birds clearly roaming outside the electric fence.
The first half week of vacation, we spent in Pennsylvania for a family wedding. The next week, I took off as a stay-cation to do some chores on the farm. Sad to say, I didn’t get as much accomplished as I intended. I thought I would have oodles of time to do farm projects if I didn’t have to work. Nope! It turns out that taking care of a 13 month old little guy while working on the computer is VERY different from doing farm projects while caring for him. I did manage to get one very important task completed. Over the course of 3 days, I whittled our 15 cockerels down to 3 of each breed. I will go over our process for selecting our top 3 from each breed that we will be assessing for temperament in another blog post. For that last week of vacation, David, Mr. G and I, along with Grace, spent the week with some friends in a state park about 5 hours away. It was a very relaxing week, which we all needed.
Today I made a surprising discovery. I saw one of the Delaware “pullets” doing something very… un-pullet like… to one the other pullets. I cornered the bird for a closer inspection and, lo-and-behold, we missed a rooster. Thinking back, when I separated the cockerels from the pullets, there was one bird I wasn’t sure about, so I left it with the pullets. We caught, banded and put this cockerel with the 6 others. We aren’t even considering weighing it against the other cockerels for several reasons. One, we want to select for fast maturing birds. If the rooster was still ambiguous at 13 weeks when we separated them, he didn’t mature fast enough. Two, while I was trying to catch a Delaware pullet to show Grace the feather differences between a pullet and a cockerel, this guy deliberately bit Grace. People aggression is a trait we don’t want to encourage in our birds. So we gave him a red band to make it obvious he is going in the freezer. Sadly, it means that we had one more cockerel than pullets in the Delawares, but if you look at our Animal Tally, we are now down to 59 chickens! That is a big difference from our high of 83.
Another thing we did when we rearranged the chickens, was to move Molasses (who was in with the Delaware and New Hampshire chicks) in with the Dominique cross hens. The two Buff Orpington roosters we had put in with them had been slaughtered and we didn’t think he would get along well with Inca and Mellow. Also, just in case we have another hen go broody, we want the Dominique eggs to be fertilized by Molasses so we can hatch them out for mutts that should be broody as well. At first, Molasses wasn’t too sure about the full grown hens, but they warmed up to each other and he now watches over them like a good rooster should.
We do have a slight problem that we do need to keep an eye on, though. Molasses, has a favorite girl. Blondie, one of our Dom/Buff cross hens, is definitely showing the wear and tear of being constantly loved on. She was a little ragged looking before this because she was Alfredo’s (our now frozen Leghorn rooster) favorite as well.
With summer in high swing, we are now rolling in tomatoes, eggs, and basil. Our hens are dependably laying 20+ eggs a day and the 18 Delaware and New Hampshire pullets are only 16 weeks and haven’t started laying yet. They should start laying in 2 weeks or a month. On an average day, we eat between 10 and 14 eggs. So, to use up the leftovers, we’ve been giving some to my parents as well as making dinners with them. This is great because we are using a lot less meat in our diets. We are actually almost able to make dinner completely off the farm. Except for seasonings (salt, garlic powder, pepper) and some cheese, our favorite summer dinner comes straight from the farm. We slice up a few tomatoes and lay them in a baking dish, chop up some basil and spread it over top, beat and season some eggs and pour it over the tomatoes and basil and top the dish with some shredded cheese. It makes a DELICIOUS dinner. Also, between the eggs we are currently getting and the 18 roosters we have in the freezer, we figure that we are breaking even on our feed bill every month now.
One interesting thing I found before we left for the vacation with friends was these tomato plants growing out from under our house. At first I couldn’t figure out how these volunteer tomatoes got there and then it dawned on me. Earlier this year we had a “sewage pipe incident” with our back bathroom toilet. Apparently, humans can spread seeds as well has birds can. I found that notion to be quite funny. As much as I like using volunteer plants, we had to mow them down. One, we are going to have our plumbing system inspected and possibly upgraded and we needed them out of the way. Two, this side of the house is shaded until well after noon, and the plants got a late start so we probably wouldn’t get any fruit from them. And three, since they were growing straight out of fresh poo, it wouldn’t be sanitary to harvest anything that did grow from them.
It has now been nearly a year since we moved to the farm. So much has changed! There are a few things I miss from the big city (our former church, cell phone reception, having internet that doesn’t have data limits) but I love my life out here. Each day is a new adventure and I love being in such beautiful country.